Buckwheat blini

80

With smoked salmon and crème fraiche.

‘Oeufs en Meurette’

89

Poached eggs on toast with glazed baby onion, mushrooms, bacon & red wine jus.

Eggs Benedict

85

Poached eggs on toast with coppa ham and hollandaise.

Eggs Royale

99

Poached eggs on toast with smoked salmon and hollandaise.

Grilled Norwegian salmon (150gms)

145

With glass noodle salad, Vietnamese dressing

Warm stir fried calamari and quinoa salad

115

With rocket, roast tomato, feta and macadamia nuts.

Dukkah Caesar salad

110

Slow cooked egg, crisp pancetta, croutons and Italian marinated anchovies.

Warm salad of roast vegetables and couscous

95

With feta and cashews, butternut, red peppers and spinach.

Vegetarian ‘Nicoise’ salad

80

Green beans, cherry tomatoes, avo, baby spinach, baby potatoes, egg and olives.

200 gm beef burger

149

House made free-range beef pattie with gorgonzola, bacon and onion marmalade with chips.

Chicken burger

145

Grilled chicken fillet rolled in feta and mint with chakalaka and avo on ciabatta). With chips.

Open sandwich of smoked chicken

105

With butter lettuce, avo, tomato and onion marmalade (on rye sourdough, potato and rosemary or ciabatta).

Prawn and chicken curry

195

With basmati rice, sambals and poppadum

Beer battered hake

99

With chips & chakalaka aioli.

Sous vide chicken breast

110

With warm salad of orzo pasta, cucumber, tomato and mint.

Saltimbocca of chicken

129

Chicken Breast stuffed with Parmesan , mushrooms & wrapped in bacon served with white wine risotto.

Penne Alfredo

148

Chicken, bacon, mushrooms and a touch of chilli.

House made tagliatelle

99

With heirloom tomatoes, basil and parmesan.

Imam bayildi with polenta chips

95

Turkish stuffed aubergine with tomato, raisins and pine nuts.

Roast carrots, fennel and red onion with black lentils and harissa

99

RIB AND WINGS

179

400 g pork ribs, 5 wings, side, sauce.

Grilled Kassler pork chops

165

With Dukkah coleslaw, string fries and salsa verde.

Lamb saddle chops with pap

210

With spinach and lemon atchar.

200 gms rump or sirloin steak

125

With anchovy butter

400 gms of marinated bbq pork ribs

129

With chips or salad.

LATTE

28

FLAT WHITE

30

CAPPUCCINO

26

CORTADO

26

MACCHIATO

20

DOUBLE ESPRESSO

25

ESPRESSO

15

Latte

32

Hazelnut or Salted Caramel

Green Tea and Mint

28

Camomile

28

Earl Grey

28

English Breakfast

25

Rooibos

25

Ceylon

20

APPLE, ORANGE & CARROT

40

PINEAPPLE, MINT & APPLE

40

APPLE, SPINACH, CUCUMBER & LEMON

40

BEETROOT, GINGER & CARROT

40

ALL GREEN

40

Apple, cucumber, cos lettuce, celery & parsley

RED

40

Apple, cucumber, pineapple, orange & beetroot

ORANGE JUICE

35